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Whole Wheat Bagel (全麦贝果)

简介:


Ingredients:

Items:Qty:Unit:Multiple
bread flour800g
whole wheat flour200g
mother dough200g
salt20g
yeast10g
butter40g
milk powder40g
sugar40g
improver5g
cold water550g
Total:1905g
请输入计算倍数:

制作方法:

1.活好面团醒发3-5分钟
2.分成小份揉成团,中间开个洞
3.醒发至7分左右
4.煮糖水(50糖1000水)放下去煮3秒一面
5.沥干水分(沾上黑白芝麻)
6.使用180底火230面火烘烤

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Pastry Chef Bing Recipe

Whole Wheat Bagel (全麦贝果)
简介: Ingredients: Items:Qty:Unit:Multiplebread flour800gwhole wheat flour200gmother dough200gsalt20gyeast10gbutter40gmilk powder40gsugar40gimprover5gcold water…
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2023-02-26