简介:
Ingredients:
Items: | Qty: | Unit: | Multiple |
egg white | 900 | g | |
sugar | 500 | g | |
egg yolk | 600 | g | |
oil | 200 | g | |
milk | 200 | g | |
cake flour | 250 | g | |
salt | 2.5 | g | |
baking powder | 2.5 | g | |
Total: | 2655 | g |
请输入计算倍数:
制作方法:
1.蛋白打发慢慢加入糖打发
2.剩下材料跟蛋黄搅拌一起过筛
3.跟蛋白拌匀
4.使用底火160度面火180度烘烤约18分钟
(700g一烤盘)
备注: